Blaze Infrared Searing Burner – BLZ-IRN

$109.99

The difference between infrared and conventional grilling is that conventional grilling is accomplished by heating air that then cooks the food; whereas infrared grills don’t produce hot air, they simply produce heat. These sear burners can produce temperatures in excess of 1,000-1500F in a matter of minutes creating faster cooking times and saving fuel at the same time.

Description

Blaze Infrared Searing Burner – BLZ-IRN

Turn your Outdoor Grill into a Steak House! Upgrade a standard burner in your Blaze gas grill with the Blaze Infrared Burner to take your grilling to another level. Lit by a convenient flash tube, this infrared burner produces a powerful 14,000 BTU to reach the high temperatures needed for searing steaks, pork chops, vegetables and more. The infrared burner replaces the left-side standard burner on your Blaze grill. Designed for use with Blaze 25-inch 3-Burner, Blaze & Blaze LTE 32-inch 4-burner or Blaze & Blaze LTE 40-inch 5-burner gas grills. Not for use with Blaze Professional Grills or Limited Edition Grills.

Features

  • Infrared searing burner locks in flavorful juices and retains moisture
  • Higher temperatures above 1,000F
  • Ideal for searing steaks, pork chops, vegetables and more
  • Replaces the left-side standard burner in your Blaze grill

Cold temperatures may Cause your Infrared Sear Burners to light inside the Burner in-stead of on the outside of the burner. Once lit, if you hear a ‘Whooshing’ sound, immediately turn the Burners Knobs to the off position. Wait 5 seconds and then re-light the Sear Burner.